About Kat & Theo

Located in NYC's Flatiron District, Kat & Theo offers a neighborhood destination for seasonal, New American fare. At Kat & Theo cooks simple, produce-driven food, employing both time-honored and innovative culinary techniques to create playful-yet-polished dishes. 

 The beverage program features a Mediterranean-focused wine list, balanced with domestic picks and a robust by-the-glass offering, alongside vibrant cocktails from Michael Timmons, whose resume includes The Lamb’s Club and working under Jim Kearns.  The restaurant’s name nods to co-owner Andreas Typaldos’ parents Katerina and Theodosios, reflecting his journey from the Greek island of Lefkada in Old World Europe to New World America as told through the menu and design.